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Organic Maccheroncini of Campofilone PGI

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Maccheroncini di Campofilone IGP BIO | Pastificio Marcozzi di Campofilone
Maccheroncini di Campofilone IGP BIO | Pastificio Marcozzi di Campofilone

Image for illustrative purposes only. To know the real dimensions of the product, please refer to technical specifications.

Image for illustrative purposes only. To know the real dimensions of the product, please refer to technical specifications.

Type egg pasta of Campofilone from organic farming
Certification Protected Geographical Indication, organic certification
Ingredients organic durum wheat semolina, organic egg 35,3%
Manufacturing bronze die extrusion, slow drying process
Packaging 250 g – 4 servings
Product code M0001BIO
EAN code 8018961020014

Type egg pasta of Campofilone from organic farming
Certification Protected Geographical Indication, organic certification
Ingredients organic durum wheat semolina, organic egg 35,3%
Manufacturing bronze die extrusion, slow drying process
Packaging 250 g – 4 servings
Product code M0001BIO
EAN code 8018961020014

cooking time
1/2 min

thickness
0,6/0,7 mm

length

45/55 cm

width
1 mm

Type egg pasta of Campofilone from organic farming
Certification Protected Geographical Indication, organic certification
Ingredients organic durum wheat semolina, organic egg 35,3%
Manufacturing bronze die extrusion, slow drying process
Packaging 250 g – 4 servings
Product code M0001BIO
EAN code 8018961020014

cottura

cooking time
1/2 min

lunghezza

length
45/55 cm

spessore

thickness
0,6/0,7 mm

larghezza

width
1 mm

Organic long egg pasta

A healthy lifestyle requires products that are authentic, natural and with safe origins. Like the Marcozzi di Campofilone Organic long egg pasta. Made with organic semolina from Durum wheat farmed without chemical fertilisers. With fresh eggs made by hens raised free-range and without antibiotics. With natural organic procedures, safe and certified.

Organic Maccheroncini of Campofilone PGI

Masterpiece of the pasta crafting of Campofilone, the Maccheroncini of Campofilone PGI meet the authenticity of the organic agriculture. Their unmistakable taste comes from natural ingredients: durum wheat semolina and free-range eggs. For a genuine taste without tricks. To be cooked quickly in boiling water, or directly with the sauce, they have an excellent cooking yield. Excellent with the traditional ragù meat sauce, versatile with a dash of creativity.

Organic long egg pasta

A healthy lifestyle requires products that are authentic, natural and with safe origins. Like the Marcozzi di Campofilone Organic long egg pasta. Made with organic semolina from Durum wheat farmed without chemical fertilisers. With fresh eggs made by hens raised free-range and without antibiotics. With natural organic procedures, safe and certified.

Organic Maccheroncini of Campofilone PGI

Masterpiece of the pasta crafting of Campofilone, the Maccheroncini of Campofilone PGI meet the authenticity of the organic agriculture. Their unmistakable taste comes from natural ingredients: durum wheat semolina and free-range eggs. For a genuine taste without tricks. To be cooked quickly in boiling water, or directly with the sauce, they have an excellent cooking yield. Excellent with the traditional ragù meat sauce, versatile with a dash of creativity.

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