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Saffron Fettuccine

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Fettuccine allo Zafferano| Pastificio Marcozzi di Campofilone
Fettuccine allo Zafferano| Pastificio Marcozzi di Campofilone

Image for illustrative purposes only. To know the real dimensions of the product, please refer to technical specifications.

Image for illustrative purposes only. To know the real dimensions of the product, please refer to technical specifications.

Type egg pasta with saffron
Ingredients durum wheat semolina, egg 30,3%, saffron 0,2%
Manufacturing bronze die extrusion, slow drying process
Packaging 250 g – 4 servings
Product code M0070
EAN code 8018961010701

Type egg pasta with saffron
Ingredients durum wheat semolina, egg 30,3%, saffron 0,2%
Manufacturing bronze die extrusion, slow drying process
Packaging 250 g – 4 servings
Product code M0070
EAN code 8018961010701

cooking time
2/3 min

thickness
0,7/0,8 mm

length

45/55 cm

width
4 mm

Type egg pasta with saffron
Ingredients durum wheat semolina, egg 30,3%, saffron 0,2%
Manufacturing bronze die extrusion, slow drying process
Packaging 250 g – 4 servings
Product code M0070
EAN code 8018961010701

cottura

cooking time
2/3 min

lunghezza

length
45/55 cm

spessore

thickness
0,7/0,8 mm

larghezza

width
4 mm

Special egg fettuccine

Born to amaze the most demanding palates, the Marcozzi of Campofilone Special egg fettuccine are the union between the egg pasta of Campofilone and the most refined fragrances and flavours that the land offers. Be them with saffron or truffle, they are always made with only natural and selected ingredients. Without colourings nor preservatives.

Saffron fettuccine

When the saffron meets the fettuccine, a burst of aroma is born. A pasta that binds the taste of the Marche region tradition to an inebriating exotic aroma. The Fettuccine allo zafferano are a special egg pasta that repays the refinement in the kitchen. Tasty with oil, grated cheese and parsley. Fancy with asparagus, speck or clams.

Special egg fettuccine

Born to amaze the most demanding palates, the Marcozzi of Campofilone Special egg fettuccine are the union between the egg pasta of Campofilone and the most refined fragrances and flavours that the land offers. Be them with saffron or truffle, they are always made with only natural and selected ingredients. Without colourings nor preservatives.

Saffron fettuccine

When the saffron meets the fettuccine, a burst of aroma is born. A pasta that binds the taste of the Marche region tradition to an inebriating exotic aroma. The Fettuccine allo zafferano are a special egg pasta that repays the refinement in the kitchen. Tasty with oil, grated cheese and parsley. Fancy with asparagus, speck or clams.

FOOD SERVICE LINE

Product also available in the Food Service line

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